Frozen Strawberry Margarita 

Get ready to sip on the ultimate summer treat – the strawberry margarita! This delightful five-ingredient cocktail is all set to impress y everyone n just a few minutes preparation time. For an extra burst of sweetness, dip the edges of your margarita glasses in powdered sugar. 

When the sun is blazing on a summer day, nothing beats the revitalizing sensation of a chilled frozen strawberry margarita. Whether you're lounging by the pool, munching on chips and salsa, or just chilling on your front porch, this strawberry margarita promises to dazzle you. 

How to make a frozen strawberry margarita?

You can skip the chopping of strawberries by finding a quality strawberry puree, that plus a trusty blender by your side. Just give the ice a quick pulse until it's crushed, then toss in the remaining ingredients and blend until velvety smooth. Serve these delightful concoctions in margarita glasses, whether you prefer a salted rim or not. It's that simple

 

Ingredients

½ oz tequila
1 ½ oz Jungle Pulp Strawberry Puree
1 oz fresh lime juice
Splash of triple sec

Step 1 

Gather ingredients and add ice cubes as desired. Mix until ice is crushed.

 

Step 2 

Pour in tequila, the puree and lime juice.  Blend for 30 seconds. 

Step 3 

Add triple sec and serve. 

Optional: top off with a shot of water