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by Tech Striker
Strawberry–Cider Sangria
I made this the first time on a random Sunday when I had leftover cider sitting in the fridge. I didn’t even plan it — I just thought, “What if I t...
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by Tech Striker
Guava Cinnamon Spritz
Some days just feel like a drink that’s bright but calm — sweet, a little bubbly, and smells like comfort. That’s how this Guava Cinnamon Spritz wa...
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by Tech Striker
Passion Fruit Mulled Rum Cider
Cool weather, warm hands, good smell — that’s this drink. Passion Fruit Mulled Rum Cider is for when you want something cozy, but still bright and ...
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by Tech Striker
Mango Vanilla Chai White Russian
This one came from mixing what was left in the kitchen — chai, cream, and some Jungle Pulp Mango. The result? Pure gold in a glass.
You’ll need:
● ...
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by Tech Striker
Strawberry–Cider Sangria
I made this the first time on a random Sunday when I had leftover cider sitting in the fridge. I didn’t even plan it — I just thought, “What if I t...
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by Tech Striker
Passion Fruit & Blackberry Harvest Smash
This drink came from one of those “let me experiment small” moments. I had bourbon and passion fruit already, and blackberry felt like the wild car...
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by Tech Striker
Blackberry Nocino Manhattan
This drink feels like one of those slow, cool nights when you just want something smooth and classy. The blackberry puree from Jungle Pulp gives it...
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by Tech Striker
Guava & Maple Bourbon Fizz
This drink honestly feels like bourbon decided to chill out and have some fun. The Jungle Pulp Guava puree gives it this sunny sweetness and the ma...
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by Tech Striker
Smoky Mango Cider Margarita
A smooth mix of Reposado tequila, apple cider, and Jungle Pulp Mango Purée, finished with a splash of smoky mezcal. Sweet, cozy, and perfect for fa...
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by Tech Striker
Strawberry Maple Whiskey Sour
If you miss that cozy fall feeling — this drink brings it right back. Bourbon, lemon, Jungle Pulp Strawberry Purée, and maple syrup, all shaken wit...
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by Tech Striker
Blackberry Campfire Mule
Smoky, sweet, and a little wild. This mix of smoked whiskey, Jungle Pulp Blackberry Purée, lime, and ginger beer tastes like a cozy night by the fi...
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by Tech Striker
How a Mexican Chef Built Two Successful Restaurants Side by Side in Texas
Opening one successful restaurant is hard. Opening two right next door to each other takes vision, patience, and a strong sense of purpose.
Chef Ju...
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