Mango–Passion Fruit Smoothie

  

SERVING

16 oz blended

JUNGLE PULP

1 1/2 oz total

FLAVOR

Mango + Passion Fruit


Ingredients

•  3/4 oz Jungle Pulp Mango Puree
•  3/4 oz Jungle Pulp Passion Fruit Puree
•  1/2 medium banana
•  5 oz unsweetened coconut water
•  1 1/2 cups ice
•  Optional: 1 oz plain Greek yogurt or dairy-free yogurt

Barista method

1. Add coconut water, both purees, banana, and optional yogurt to the blender.
2. Add ice and blend until completely smooth.
3. Pour into a 16 oz cup.
4. Serve immediately; garnish only if it does not slow service.

Why it works

Two Jungle Pulp flavors create depth without extra syrup. Banana adds body and allows the recipe to remain simple.

SERVICE NOTES  Build time: 60–75 seconds • Dairy-free by default • Uses two core flavors


Sweetness & quality check

For a thinner drink, reduce ice to 1 1/4 cups. If using sweetened coconut water or yogurt, reduce each puree to 1/2 oz.