Smoky, sweet, and a little wild. This mix of smoked whiskey, Jungle Pulp Blackberry Purée, lime, and ginger beer tastes like a cozy night by the fire — no camping needed.

You’ll need:

● 2 oz smoked whiskey or bourbon
● 1 oz Jungle Pulp Blackberry Purée
● ½ oz lime juice
● Ginger beer (to top)
● Ice
● Rosemary or toasted marshmallow for garnish

How to make it:

1. Add whiskey, blackberry purée, and lime juice to a glass with ice.
2. Top with ginger beer and stir gently.
3. Garnish with rosemary or a toasted marshmallow skewer.